Gluten Free

A blend of naturally gluten free ingredients, use this flour as an alternative to self raising flour made from wheat. Follow one of our gluten free recipes or adapt a traditional recipe by adding a little extra liquid. Ingredients: Flour Blend...

Rose Rice Stick 3mm 400g Flat rice noodle Suitable for stir-fries or with soup MSG, fat free Product of Hong Kong. Nutritional Information Typical Values Per 100g Energy (Kj/Kcal) 1520 kJ / 363.6...

Tricolour Quinoa is one of the most common quinoa. Being a seed it can also be cooked as rice or barley. The tricolour grains are perfectly suitable for salads or any variety of dishes. Properties It is important to highlight thet its protein content...

Tamari is thought to be the ‘original’ soy sauce, made from the liquid produced by fermenting miso. Kikkoman Tamari Gluten Free Soy Sauce is one of the darkest soy sauces, with smoky notes and a milder saltiness that harmonizes...

This is the most common kind of quinoa available in stores, so you'll often see it just called quinoa. Sometimes it's also called ivory quinoa.   PROPERTIES: It is important to highlight thet its protein content is higher than wheat and corn...

La Molisana Penne gluten-free pasta is formulated for people intolerant to gluten. 

Doves Farm Gluten Free Plain White Flour. Milled from naturally gluten free ingredients is a great alternative to everyday wheat flour. Today there is an increasing need for foods free from gluten and other allergens including milk, peanut, egg and soya...

Black quinoa is a gluten free perfect source of protein. It has very similar nutritive benefits compare with white quinoa, but it has more sweeter-tasting. The different color is related with presence of anthocyanins.  It's a source of...

With no compromise on taste, Vitalite Dairy Free Spread is a great alternative to butter and dairy spreads. With 75% less saturated fat than butter, Vitalite delivers a great tasting dairy free spread that is great for spreading, cooking and baking...

Quaker Oats Gluten Free 510g are naturally grains. It designed a proprietary method for removing these stray grains to produce gluten free oats. It has high in fibre, which can reduce bad cholesterol and help you stay full longer. A cereal...

Ingredients Salt, Vegetable Oil (Palm, Sunflower), Potato Starch, Sugar, Maltodextrin, Yeast Extract, Flavourings (contain CELERY), Carrots (2.4%), Onion Powder (2%), Spices (CELERY Seeds, Turmeric, Pepper), Parsley.   Nutritional...

Ingredients Salt, Potato Starch, Vegetable Oil (Palm), Maltodextrin, Flavourings, Chicken Fat (8%), Sugar, Yeast Extract, Chicken Extract (1.3%), Chicken (0.7%), Carrots (0.4%), Sage, Spices (Turmeric, Pepper, CELERY Seeds), Antioxidants (Extracts of...

Our Baking Powder is a classic raising agent for adding to plain flours when making cakes, scones and puddings. Ingredients: Mono calcium phosphate, corn starch (organic produce), sodium bicarbonate. Allergens: Free free from gluten, milk, peanut,...

Gluten Free Spaghetti Pasta. It is the format most loved by Italians and most widespread in the world, by far the most popular. Symbol of the Italian table, it is now ready to be enjoyed also in the gluten free version. Ingredients: Brown Rice,...

Alpro Gluten Free Oat 'Barista for Professionals' is specially formulated for the professional baristas. Oats add a subtle flavour and the drink ensures easy workability and high quality microfoam, which allows for great latte art whilst offering your...

Fire up the coffee maker and let’s go posh! Imagine your favourite brew topped off with a foamy layer of Alpro Barista Almond. However you make your coffee at home – frothy or flat, piping hot or poured over ice – Alpro brings a...

Ingredients Vegetable Oil (Palm, Sunflower), Salt, Potato Starch, Flavourings, Maltodextrin, Yeast Extract, Beef Extract (2.7%), Sugar, CELERY Seeds. Nutritional Information Typical Values Per 100g Energy (Kj/Kcal) 1600 kj /...

Complete a comforting home-cooked meal with Bisto Gluten Free Gravy Granules. Whether you're cooking up an impressive Sunday roast with all the trimmings or serving a speedy weekday meal, add the finishing touches with the nation's favourite gravy. Both...

A new cool, creamy partner for a huge variety of dishes. The high oil content and rich texture is carefully crafted to cater for all customers, offering the classic taste of Mayo without the egg. Premium Vegan Mayo is consciously designed to meet the...

Konjac noodles, also called shirataki noodles, are made from the root of the Konjac plant - an Asian vegetable. Known as a wonder food, they contain very few calories, carbs or fat, but bursting with fibre. This traditional Japanese ingredient...

Pure wholegrain oats bursting with luscious fruit.  A beautiful balance of gluten free oats with luxurious fruit and seeds. Our oats have a characteristic creamy taste, which is complemented by the raisins, sultanas, apricots, dates and the...

The Patak's Lime Pickle is a medium heat, delicious blend of limes and aromatic spices – a traditional Indian restaurant favourite. Delicious with a naan or pappadum, and wonderful in a sandwich, salad, or with cold meats. Give an everyday...