Flour & Polenta

Plain Flour Wright's 1.5 kg
£1.47

High quality plain flour suitable for short paste, some traditional cakes and shortbreads.   Nutritional Information Typical Values Per 100g Energy (Kj/Kcal) 1470 kJ / 347...

Self Raising Flour Wright's 16 kg
£13.53

High quality self raising flour. Ideal for part of paste and biscuit recipes for slight aeration.

Coconut Flour White Pearl 1Kg
£5.18

Coconut flour is made from ground and dried coconut meat. Once the outer green husk of a coconut is removed, what remains inside is the rich, inner white lining which is the coconut meat.

Cornflour 3 kg
£4.63

Cornflour 3kg Corn flour is made from yellow, white or even blue corn. It is used to make breads. It is also utilised in the preparation of other types of baked goods where it is oftentimes blended with other types of...

Cornmeal Flour White Pearl 1.5 kg
£2.09

Cornmeal Fine 1.5kg Also known as Maize Flour and Polenta, Corn Meal, high in protein and low in fat, is widely used in Mexican and Creole cuisine. Perfect for Italian polenta, American corn bread and Punjabi corn rotis,...

Farina ''00'' Pasta Flour 1 kg
£1.86

Farina ''00'' Flour 1 kg Pasta Flour 00 grade flour is a high quality flour which has a higher gluten content than standard plain flour, making the mixture stronger without being heavier, so it is ideal for pasta, bread and...

Map Gram Flour 2kg
£3.12

Gram flour is a pulse flour made from ground chick peas or chana dal. Also known as besan. Used in many countries, it is a staple ingredient in Indian, Pakistani and Bangladeshi cuisines. Gram flour can be made from...

Mexican White Corn Maseca Flour 1Kg
£3.95

This is the most traditional white tortilla flour. Also known as masa harina/maseca. Designed for short shelf life applications. It contains no preservatives or gums. But the finely ground 100% white corn has a great flavour...

Plain Flour Wright's Gold Star 16 kg
£12.49

Wright's Gold Star Plain Flour is a high quality, confectioners plain flour suitable for short paste, some traditional cakes, shortbreads and puddings.    Nutritional Information Typical...

Polenta Medium 1kg
£1.60

Polenta is coarsely or finely ground yellow or white cornmeal boiled with water or stock into a porridge and eaten directly or baked, fried or grilled. The term may refer either to the ingredient or a dish made with it...

Potato Starch 2.5 kg
£5.23

Potato starch is a very fine white powder starch, similar in texture to cornstarch. If you’re not very careful when working with and measuring potato starch, you can create quite a cloud in the kitchen! Potato Starch...

Semolina Fine 1.5 kg
£2.45

Semolina Fine 1.5 kg Delicious and ideal for hot or cold puddings and desserts. Suitable for vegetarians.

Strong Wholemeal Flour Wright's 1.5 kg
£1.90

 Strong Wholemeal Flour Wright's 1.5 kg Wright's Strong Wholemeal is made of baker's strength flour, milled here at Ponders End from top quality, high protein wheats and is the same excellent quality as the much loved...

Strong Wholemeal Flour Wright's 16 kg
£12.44

Strong Wholemeal Flour Wright's is a strong all purpose wholemeal bread flour. Suitable for bread and rolls. ALLERGY ADVICE: Contains wheat gluten.

Tiara Bread Flour Wright's 16 kg
£12.29

 Traditional straight run bakers flour. Excellent quality and suitable for use on all production methods to produce fermented goods.

Wheatgerm 1kg
£5.38

Milled from the most nutritious part of the wheat kernel - By including wheat germ in your daily diet, you can enjoy the benefits of a cereal that is a natural source of vitamin E (helps maintain healthy skin and is an...

White Pearl Rice Flour 1.5 kg
£2.65

Naturally gluten free & wheat free, plain in flavour, creamy in colour and easy to digest; rice flour can be used to make great puddings and biscuits. It can also be used to thicken sauces in sweet and savoury dishes...

Wright's Self Raising Flour 1.5 kg
£1.47

High quality self raising flour. Ideal for part of paste and biscuit recipes for slight aeration.

Wright's Type 55 Flour 16 kg
£13.04

Wright's Encore Flour Type 55 is a french baguette/bread flour authentically milled using selected French wheats. Ideal for petit pains, baguette and pains parisiens.