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Baking Ingredients

Browse the links bellow for your bakery ingredients at wholesale prices.

  • Agar Agar Powder 1kg

    Agar Agar Powder 1kg


    Agar Agar Powder 1kg, used in cooking as an alternative to gelatine to create jelly, custard or pudding. Agar is obtained from red algae. The perfect vegetarian substitute for meat gelatin. Process: jelly...

  • Creme Anglaise

    Creme Anglaise 1L


    Macphie 1ltr Creme Anglaise Sweet Sauce.A classic sweet sauce with a hint of vanilla, that will add a touch of sophistication to the simplest of desserts. Pour hot or cold over all your classic desserts. Ready to use...


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