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Bake / Cooking Aids & Mixes

We are the professional choice of high quality baking ingredients.Our exceptional range of savoury and sweet edible bases and distinctive glazes is used by top culinary artist around London.

  • Apricot Glaze (Abricot Nappage)

    Apricot Glaze (Abricot Nappage) 7kg


    Apricot Glaze is a thin, glossy coating. Apricot Nappage can be used for both hot and cold foods. Nutritional Information Typical Values Per 100g Energy (Kj/Kcal) 1073 kJ /253...

  • Waverley Assorted Sugar Strands

    Assorted Sugar Strands Waverley 1kg


    Assorted Sugar Strands 1Kg Cake decorations Prepared using 100% natural sugar caneNo added sugar or preservatives Re-sealable bag for storage Ingredients Sugar, Maize Starch, Vegetable Fat, Water, Emulsifier: Rapeseed...

  • Atora Suet

    Atora Original Beef Shredded Suet 2kg


    For fluffy dumplings, pastries, puddings and pies. Beef Fat (85%), Wheat Flour (with added Calcium, Iron, Niacin, Thiamin) Allergy advice: For allergens, including Cereals containing Gluten, see ingredients...

  • Baba Savarin

    Baba Savarin Cassettes x 120


    Also called rum baba or baba au rhum. Yeast cake saturated in hard liquor, sometimes filled with whipped cream or pastry cream. It is most typically made in individual servings.   Ready to garnish for dessert...

  • Trennspray 600ml

    Baking Release Oil Trennspray 600ml


    Releasing agent and surface oil for baking tins and trays. Ingredients: vegetable oil, setting agents: carnauba vax, elulsifier, sunflower lecithin. Instruction: Universal separating agent for food from the kitchen, food...

  • Bicarbonate of Soda

    Bicarbonate of Soda 3Kg


    Bicarbonate of soda suitable for home baking and also for household cleaning.

  • Brussels Waffle Mix 10 x 1 kg

    Brussels Waffle Mix 10 x 1kg


    Waffle Mix without yeast to create delicious crispy golden waffles. Long Shelf Life. Characteristics Typical Values Per 100g Energetic Value 1.124 - 1.104,5 Fats 14.69...

  • Callebaut Fine Hazelnut Praline

    Callebaut Fine Hazelnut Praline 1kg


    Callebaut Fine Hazelnut Praline is made from high quality medium roasted and caramelised hazelnuts. The Hazelnut puree is ideal for making truffles or for flavouring chocolate and comes in a resealable pack...

  • Dulce de Leche

    Caramel Sauce Dulce De Leche 980g


    Made from pure milk and sugar, it is delectable spooned into coffee, warmed and drizzled over bananas or used in baking.   Nutritional Information Typical Values Per 100g Energy...

  • Chef William Baking Powder

    Chef William Baking Powder 800g


    Chef William Baking Powder 800 g: ready to use.   Nutritional Information Typical Values Per 100g Energy (Kj/Kcal) 745 kJ / 175 kcal Fat  0.7 g    of...

  • Sage & Onion Stuffing

    Chef William Sage and Onion Stuffing Mix 3kg


    Chef William Sage and Onion Stuffing Mix 3kg Chef William stuffing mix is perfect for professional caterers, delivering consistent results every time. It can be used for all meats in a variety of ways - as stuffing balls,...

  • Waverley Chocolate Flavour Vermicelli

    Chocolate Flavour Vermicelli Waverley 1kg


    Waverley Chocolate flavour Vermicelli/ Strands Cake decorations  Prepared using 100% natural sugar cane No added sugar or preservatives  Re-sealable bag for storage Ingredients Sugar, Vegetable Fat, Fat...

  • White Pearl Citric Acid

    Citric Acid 100g


    Citric acid can be added to ice cream as an emulsifying agent to keep fats from separating, to caramel to prevent sucrose crystallization, or in recipes in place of fresh lemon juice. Citric acid is the most popular single...

  • Cocoa Powder Extra Brute

    Cocoa Powder Extra Brute 100% 1kg


    Cocoa Powder Extra Brute 100% is extra dark alkalised (Dutch-processed). Has an intense red colour, is full of flavour and excellent for baking, preparing hot chocolate drinks, and confectionery. You can also use it...

  • Cream of Tartar

    Cream of Tartar 800g


    In food, potassium bitartrate is used for: stabilising egg whites, increasing their heat tolerance and volume; stabilising whipped cream, maintaining its texture and volume; preventing sugar syrups from crystallising;...

  • Dried Yeast

    Doves Farm Dried Quick Yeast 125g


    Doves Farm Quick Yeast 125 g For all bread baking and ideal for bread machines, just add this Quick Yeast straight from pack to the dry ingredients in your recipe. There is enough yeast in this pack for a variety of breads...

  • Gelatine Leaves Bronze

    Gelatine Leaves Bronze 1kg


    Gelatine is an odourless, tasteless thickening agent that forms a gel when combined with liquid and heated. Setting agent in desserts, ice cream, confectionery or bakery products.

  • Glucose Syrup

    Glucose Syrup 1kg


    Crystalline transparent syrup. Glucose syrup is a purified and concentrated water solution of nutritive saccharines obtained by hydrolysis of starch (from wheat). Nutritional Information Typical Values Per...

  • Isomalt 5kg

    Isomalt 5kg


    Isomalt is a chemically produced sugar substitute perfect for candy-making because it creates more humidity and moisture resistant product. Excessive consumption of isomalt containing foods can lead to serious stomach...

  • Luxury Cova Paste 5Kg

    Luxury Cova Paste 5kg


    M & B Sugar paste is a soft, ready to roll icing. perfect covering for your celebration cakes. 


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