Bake / Cooking Aids & Mixes

Instant Dry Yeast DIRECTION FOR USE Add to the dough during the first stage of mixing. Ingredients: Natural Yeast, (SACCHAROMYCES CEREVISIAE), emulsifier: sorbitan monostearate (E491). Store in a cool dry place

Cortas - Pomegranate Molasses - A must-have ingredient for many Middle Eastern dishes. Also perfect for dipping with oil. Other uses include as a marinade or for basting lamb shanks prior to cooking. Product of Lebanon. Nutritional Information...

Cocoa Powder Extra Brute 100% is extra dark alkalised (Dutch-processed). Has an intense red colour, is full of flavour and excellent for baking, preparing hot chocolate drinks, and confectionery. You can also use it for coating truffles or...

Chef William Baking Powder 800 g: ready to use.   Nutritional Information Typical Values Per 100g Energy (Kj/Kcal) 745 kJ / 175 kcal Fat  0.7 g    of which saturates 0.1...

 Top quality Belgian dark chocolate callets produced by Callebaut. Fully tempered, and suitable for all baking or serving applications.   INGREDIENTS: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier Soya Lecithin, Natural Vanilla...

Top quality Belgian dark chocolate callets produced by Callebaut. Fully tempered, and suitable for all baking or serving applications.   INGREDIENTS: Cocoa Mass, Sugar, Cocoa Butter, Emulsifier Soya Lecithin, Natural Vanilla Flavouring...

Releasing agent and surface oil for baking tins and trays. Ingredients: vegetable oil, setting agents: carnauba vax, elulsifier, sunflower lecithin. Instruction: Universal separating agent for food from the kitchen, food service industry, bakery and...

Top quality Belgian milk chocolate callets produced by Callebaut. Fully tempered and suitable for all baking or serving ingredients   INGREDIENTS: Sugar,Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier Soya Lecithin,Natural Vanilla...

Top quality Belgian White Chocolate Callets produced by Callebaut. Fully tempered, and suitable for all baking or serving applications. INGREDIENTS: Sugar, Cocoa Butter Whole Milk Powder Emulsifier: Soya Lecithin, Natural Vanilla...

Doves Farm Gluten Free Plain White Flour 16kg Home baking. A blend of naturally gluten free flours. Gluten free. Kosher - KLBD, Parve. Banana pancake recipe on reverse. Our special FREEE flour blend milled from naturally gluten free ingredients is a...

Crystalline transparent syrup. Glucose syrup is a purified and concentrated water solution of nutritive saccharines obtained by hydrolysis of starch (from wheat). Nutritional Information   Typical Values Per 100g Energy Kcal 328...

100% Pure | Fine Powder Used when making bread and other foods that require rising. Removes Limescale Deposits on Sinks, Taps, Shower, Tiles, Toilets etc.

Lyle's Golden Syrup adds a distinct flavour and texture to your baked goods. This easy to bake bottle includes precise recipe measures of Lyle's so you can bake the things you love from glistening golden cupcakes to temptingly crunchy chip cookies. The...

Carnation Evaporated Milk 410g -pm £1.29   A great versatile topping. Full cream evaporated milk Good to remember Great served with fruit to help towards your 5 a day, or with your favourite puddings. Made using fresh milk, making it a...

Grace Condensed Milk 12 x 397g  

Blackstrap Molasses is extracted during the process of cane sugar production, in which all the beneficial nutrients of the sugar cane are concentrated into the molasses. This is a natural product and the consistency may vary. The Molasses is unsulphured...

There is a wide variety of dark chocolate recipes to choose from – each with its own unique taste sensation, ranging from extra bitter to mild and aromatic. Each recipe carries the Callebaut quality guarantee. That means that you can rely on the...

Citric acid can be added to ice cream as an emulsifying agent to keep fats from separating, to caramel to prevent sucrose crystallization, or in recipes in place of fresh lemon juice. Citric acid is the most popular single acid occurs naturally in most...

Made from pure milk and sugar, it is delectable spooned into coffee, warmed and drizzled over bananas or used in baking.   Nutritional Information Typical Values Per 100g Energy (Kj/Kcal) 1218 kJ / 288...

Our Baking Powder is a classic raising agent for adding to plain flours when making cakes, scones and puddings. Ingredients: Mono calcium phosphate, corn starch (organic produce), sodium bicarbonate. Allergens: Free free from gluten, milk, peanut,...

Lyle Golden Syrup is liquid gold with it's warm rich taste, mellow-mouth feel, and appetising aroma. From glistening golden cupcakes to temptingly crunchy chip cookies, Lyle's golden Syrup adds a distinct flavour and texture to your baked goods. The...

  Ingredients: PISTACHIO 45%, sugar, MILK powder, MILK whey powder, non hydrogenated vegetable fats (sunflower seed oil, coconut oil, cocoa butter), extra virgin olive oil, emulsifier: SOY lecithin,...

Gelatine is an odourless, tasteless thickening agent that forms a gel when combined with liquid and heated. Setting agent in desserts, ice cream, confectionery or bakery products.

Mincemeat 12kg, perfect for mince pies and tarts. Ingredients: Sugar, Apples (25%), Currants (20%), Sultanas (8%), Glucose Syrup, Dried Glucose Syrup, Vegetable Suet (Palm Oil, Rice Flour, Sunflower Oil), Candied Mixed Peel (2%) (Glucose...

The cherry is pitted, and then processed. It has a bright color added to make it appear festive. The common colors are red and green. To keep the fruit longer, it is coated in a fructose slur which gives it a candied covering. this is usually done with a...

150 Meringue Nests by 3'' ( 7.5cm ) Product ready to garnish for dessert. Round shape, white colour and crispy and crunchy structure. Nutritional Information Typical Values Per 100g Energy (Kj/Kcal) 1650 kJ /388...

Callebaut Fine Hazelnut Praline is made from high quality medium roasted and caramelised hazelnuts. The Hazelnut puree is ideal for making truffles or for flavouring chocolate and comes in a resealable pack. Product Specification

Mini Shortcrust Neutral Tarts 192 x 4.5cm are perfect for any occasion or application. The neutral taste makes them perfect for any kind of creation, sweet or salt. They are perfectly suitable for aperitifs, antipasti and special moments...

McDougalls remains committed to delivering simple to use delicious and nutritious bakery mixes that you can count on to deliver consistent results every time.   Nutritional Information Typical Values Per 100g Energy...

Bicarbonate of soda, or baking soda, is an alkali which is used to raise soda breads and full-flavoured cakes such as gingerbread, fruit cake, chocolate cake and carrot cake. It needs an acid (as well as moisture) to activate it so is often combined...

Low fat and sugar. No artificial colours and preservatives. No added MSG. Suitable for vegetarians. Paxo stuffing mix is perfect for professional caterers, delivering consistent results every time. It can be used for all meats in a variety of ways - as...

Sweet Pastry Tartlets Corrugated are ready or heated up and to garnish for dessert. With their round shape, golden brown colour, crispy and crunchy structure will fit perfectly to any occasion. Great for entertaining, kids parties, snack...

Flakes of pure cocoa, carefully roasted according to tradition. Cocoa nibs are the pure heart and soul of every cocoa bean. Intense toasted cocoa taste and crunchy texture makes them perfect to use as a decoration, inclusion, 'raw food' or to make...

Savoury Quiche Case Tartlets are the result of an ingenious preparation. With their straight edges and plenty of space to fill, this pastry tartlets are simply wonderful to use in your kitchen . They are ready-to-use or can be re-baked for an extra...

Xanthan Gum is formed by corn fermentation and then purified to produce a pure fine powder. Its food grade and suitable for making cakes, sauces and as a thickening agent. Xanthan Gum can be used for cake making, producing gluten free food, bread...

Tiny bits of light and caramelly biscuit crunch. This crumbly mixture of crushed original French 'gauffres dentelles' is ready to add a light crisp to your pralinés and giandujas. You can also mix it with tempered chocolate to add a crunchy...

Each can contains 397g of delicious Carnation® Caramel. Ready-made caramel for easy baking. Ideal caramel for Banoffee Pie and other caramel-based favourites. No added colours and no artificial flavours or preservatives. Suitable for vegetarians...

Agar Agar Powder 1kg, used in cooking as an alternative to gelatine to create jelly, custard or pudding. Agar is obtained from red algae. The perfect vegetarian substitute for meat gelatin. Process: jelly -  5g of Agar Powder in...

Top quality Belgian white chocolate callets produced by Callebaut. Fully tempered, and suitable for all baking or serving applications.   Product Specification

Tart Shells are simply brilliant. Their consistence allow you to create pieces of art in your kitchen. Try them simple, filled with fruits, quiche, savoury mousse, cream, (frozen or fresh) or any kind of ingredients that inspires you...

 Mini sweet tart are a great combination for any kind of special moment. The confection gathers 240 pieces, each with a 4.5 diameter. They are easy to fill, with a sweet taste adaptable to your personal taste. Try them with strawberries, fresh...

 Shortcrust Butter Tartlets are sweet pastries perfect for your celebrations or tea moments. They are easy to prepare, suitable for sweet bakery such as fruits or gems.  General Information 72 pieces/box 11 diameter 2.736 kg/box store in...

Isomalt is a chemically produced sugar substitute perfect for candy-making because it creates more humidity and moisture resistant product. Excessive consumption of isomalt containing foods can lead to serious stomach upset, bloating, and gas. Isomalt...

Ready to fill pastry case. Can be re-baked for desserts that require cooking. Suitable for sweets and desserts. Ingredients: WHEAT flour (GLUTEN), BUTTERFAT (colour: E160a) 23%, sugar, free range EGG, water, salt. Directions for use: Ready to...

Vegetarian Suet 1Kg   Vegan Suet Contains segregated RSPO certified sustainable palm oil. Vegetarian Suet will allow you to make delicious vegan and vegetarian dumplings, puddings, pastries and pies. It's a very simple combination of 15% rice...

True Belgian chocolate sourced from the finest cocoa beans the Globe and then brought back home to Belgium. Every step of the manufacturing process is then conducted in Belgium in the classic Belgian style. Chocolate with outstanding flavour, texture and...

Black Sesame Paste 500g, Sweetened black sesame paste is ready to use as a filling for homemade mochi or even to make black sesame ice cream.  Ingredients: Red Bean, Water, Sugar, Maltose, Black Sesame (7.6%), Sesame Oil (0.3%),...

Cold application glaze, giving a shiny finish, ready to use, ideal for pastry décor. Perfect for decorating cakes and pastries and creating shiny mirrors. Ingredients: Glucose syrup; Water; Gelling Agents: Pectin, Sodium Alginate,...

Premium Whey Protein is one of the highest BV (Biological Value) proteins available in nature. Whey contains proteins such as lactalnumen and immunoglobulins. Now with the revolutionary MyoMatrix, Whey protein isolate and concentrate blend and Tolerase L...

Activated Charcoal Powder 100% Food Grade. Derived From Natural Coconut Shells, reduces excessive flatulence/wind when taken before and after meals. Activated charcoal is a popular natural choice to whiten teeth.

Waffle Mix without yeast to create delicious crispy golden waffles. Long Shelf Life. Characteristics Typical Values Per 100g Energetic Value 1.124 - 1.104,5 Fats 14.69 g Dry Matter 91.54...

Hemp Protein is produced from UK hemp seeds via a cold milled process, which ensures that all of the goodness is retained. Hemp Protein is a great protein source for vegetarians and vegans due to its complete amino acid profile. It can be difficult for...

  Trimoline is used as an ingredient in baking. Lebbe inverted sugar is completely extracted from beet, for high quality products. Properties: Anti-caking agent, higher sweetness, better conservation, higher colouration. 82%...

Louis François pectine Rapid Set is a gelling agent used in jams, jellies and garnitures. Gelling occurs when cooled down and with the addition of acid (citric or tartric) after 4 to 8 min. It is irreversible and destroyed by heat. Product...

M & B Sugar paste is a soft, ready to roll icing. perfect covering for your celebration cakes. 

Also known as maltobiose or malt sugar. This ingredient is a good alternative to honey. Used in Chinese cuisine, desserts, snacks, sweets and glazes.

Milfresh is the UK brand leader in granulated skimmed milk. It creates truly authentic coffee shop drinks made from skinny milk and tastes “as good as fresh”. Milfresh is the perfect milk for health conscious coffee lovers. Perfect for all...