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Demi Baguettes Part Baked 27 cm 30 x 125 g
A white part baked baguette, with two decorative top cuts, approximately 270mm in length. Baking information: Bake frozen Preheat oven to 200°C (gas mark 6). Bake product from frozen for 8-10 minutes until golden brown. For ovens with steam... -
All Butter Croissant Ready to Bake 50 x 90g
Ready to Bake All Butter Croissant is a light, flaky, all-butter frozen authentic croissants. Just leave out to prove over night, before baking the next morning for wonderful, freshly-baked croissants. Ingredients: Wheat Flour, Water,... -
Au Blé d'Or Fillo Pastry 470g
Fillo dough or phyllon (turkish yufka, Greek phyllon sheet) since the 11th century. The Phyllon dough is a slinder dough of flour without yeast used in the Mediterranean cooking. Its thickness can vary of that of the paper in several millimeters. This... -
Demi Baguettes Wholemeal Fully Baked (27 cm) x 40
Fully Baked Wholemeal Demi Baguette, A great thaw and serve option with a distinct maltytaste, soft crumb and golden crust. Product Specification -
Pain Au Chocolat 70 x 75g
Pain au Chocolat butter pastry with sumptuous dark chocolate centre. Ideal for tempting your customers to ‘go large’. Ready to bake. Ingredients : WHEAT flour, BUTTER 21%, water, chocolate 9% (sugar, cocoa mass, cocoa butter,... -
Ciabatta Part Baked 40 x 120g
Ciabatta is a type of white bread very popular in Italian cuisines. Top up with olive oil, sun-dried tomatoes or rosemary for an authentic taste. Cooking Instructions: In a preheated oven, bake at 210°C for 5-8 min. (Indicative;... -
Plain Panini 30 x 120g
Frozen Plain Panini Bread (27cm). Often filled with mozzarella, cheese, tomatoes, ham, basil or salami and served hot after being pressed by a grill or a specific panini presser. Recommended thawing time: 15 min. at room temperature. In a... -
5" Seeded Burger Buns Letsdough 48 x 86g
This burger bun with sesame seeds will bring a lovely nutty crunch to your meal. Ingredients: WHEAT Flour, Water, Sugar, Yeast, Rapeseed Oil, Salt, SOYA Flour,Wheat GLUTEN, E 471(Mono- And Di-Glycerides Of Fatty Acids) And E... -
Hot Dog Rolls Jumbo 8.5" (Side Sliced) - 6 x 8
Soft bun shaped specifically for a sausage or frankfurter. Ingredients : WHEAT Flour (with Calcium, Iron, Niacin and Thiamin), Water, Sugar, Vegetable Oils (Palm and Rapeseed), Yeast, Salt, Emulsifiers (E472e, E471), Preservative (E282), Flour... -
Preglazed Maple Pecan Plait 48 x 98g
Maple pecan plait Deepfrozen Danish dough, rectangular pastry with a filling (19,5%) based on maple syrup (1%) and sprinkled with pecans (4%), preglazed, ready-to-bake. Convenience levelReady to Bake Instructions Thawing: 30 min at ambient temperature... -
Part Baked Baguette (60 cm) 12 x 460g
Part Baked Baguette (60 cm) 12 x 460g. Ingredients: WHEAT flour, water, yeast, salt, WHEAT GLUTEN, malted WHEAT flour, deactivated yeast, flour treatment agent ( E30), May contain traces of : SESAME Directions For Use : Baking... -
4.5" Kara Gourmet Brioche Burger Buns 54 x 70g
A burger bun made with an egg and butter enriched sweetened dough and glazed with egg. Ingredients : WHEAT Flour,(WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), EGG (10%), Water, Unsalted Butter (MILK) (7%), Sugar,... -
Floured Baps 48 x 5"
Ingredients: Wheat Flour (with Calcium, Iron, Niacin and Thiamin), Water, Vegetable Oils (Palm and Rapeseed), Yeast, Salt, Emulsifiers (E472e, E471), Preservative (E282), Flour Treatment Agent (E300). Allergy advice: Including Cereals... -
4" Seeded Burger Buns Letsdough 1 x 48
This burger bun with sesame seeds will bring a lovely nutty crunch to your meal. WHEAT Flour, Water, Sugar, Yeast, Rapeseed Oil, Salt, SOYA Flour,Wheat GLUTEN, E 471(Mono- And Di-Glycerides Of Fatty Acids) And E 472e(Esters of Mono-... -
Double Chocolate Cookies (Frozen) 90 x 50g
Cooking Instructions: Bake from frozen, never allow to defrost. 1) Place units on a tray, allow space for spreading. 2) bake in a deck oven at 155°C for approx. 13-14 minutes. 3) Allow cookies to cool before putting into bags... -
Part Baked Garlic Bread Slices Riva 120 x 29g
Part baked French style white bread slice, topped with Garlic and Parsley spread. Each slice weights approximately 29 g +/- 8 g. Nutritional Information: Typical Values Per 100g Energy (Kj) 1354 Energy...