Mediterranean

Halloumi is produced from fresh pasteurised blend of cow, goat and sheep’s milk. It is made in Cyprus with the finest raw ingredients using traditional methods of production. Whilst warm, it is hand-folded to take its characteristic final...

 Plain Hummus, tangy Mediterranean Dip made with chickpeas and sesame seeds paste.  Vegan Vegetarian Ingredients: Cooked Chickpeas (56.6%), Water, Vegetable Oil (Rapeseed), Tahini Mix [Tahini Paste: (Sesame Seed, Vegetable Oil)],...

Al Nakhil Tahina Paste  Premium quality sesame paste Use it in your favorite salad dressings, hummus, baba ganoush and more Product from Lebanon 100% Ground Sesame Seeds

In Greek, Feta means "slice". It is Greek people’s favourite cheese and probably one of the oldest cheeses in Europe. Feta cheese is traditionally made from sheep’s and goat’s milk and is stored in barrels of brine. With no crust,...

Fabulous falafel, The falafel you have to snaffle, Ready in 15 mins, High fibre, Source of protein, Gluten free, Suitable for Vegans, Vegetarian Society Approved, Kosher - KLBD Ingredients: Chickpeas (67%), Onion, Garlic, Salt, Citrus Fibre,...

Nocellara Whole Olives Del Belice, Drain Weight 3Kg Table olives grown in Sicily, with a mild, buttery flavour and a crunchy texture. Also used for oil.  

Mgc Fire Roasted Whole Red Peppers in Brine 3Kg for the professional use, great taste perfect for salads, antipasti or pizza; no artificial colour, flavourings or preservatives added. These fire roasted red peppers can enhance any recipe...

Marinated Mixed Pitted Green Mykonos and Black Kalamata Olives with garlic peppers and mixed herbs. Ingredients: Olives 92%[Green Olives, Kalamata Olives contain salt,vinegar,acidity regulator,lactic acid] Peppers [Contain:white wine...

 Pitted kalamata olives add a rich, meaty, and unique flavor to any dish they grace.   Ingredients: Kalamata Olives, water, sea salt, vinegar and oil.   Additonal Information: Product must be submerged in oil and consumed within 7...

Tzatziki, the most famous of the Greek dips. This classic dip is made by Greek style yogurt, cucumber, mint and garlic. Ingredients: Greek Yogurt[65%],Cucumber[30%], Mint, Salt, Garlic Granulates, Olive Oil. Allergens: Milk. Storage: Keep...

Stuffed Vine Leaves  cooked with rice and water with seasoning, wrapped in a vine leaf. INGREDIENTS: cooked rice, Vine Leaves, Sunflower Oil, Salt, Dill, Ground pepper and Acidity. NUTRITIONAL INFORMATION: TYPICAL VALUES Per...

Plain Hummus, tangy Mediterranean Dip made with chickpeas and sesame seeds paste.  Vegan Vegetarian Ingredients: Chick Peas 75%,Lemon Juice 6%, Olive Oil 10%,Vegetable Oil 5%,Pure Sesame SeedPaste2%, Fresh Garlic, red pepper, Salt,...

In Syria and Lebanon, baba ghanoush is a starter or appetizer;in Egypt it is mostly served as a side dish or salad. Baba Ganoush Dip is made of roasted, peeled, and mashed eggplant, blended with tahini, garlic, salt, and lemon juice. Served with a...

Long Stemmed Artichokes are preserved in sunflower oil and white wine vinegar with a dash of Italian herbs. They are perfect for adding some excitement to your salads and pasta dishes, and are perfect as a part of an antipasti platter Ingredients:...

Lemon and Coriander flavour Hummus, tangy Mediterranean Dip made with chickpeas and sesame seeds paste. Vegetarian Vegan Ingredients: Chick Peas 75%,Lemon Juice 6%, Olive Oil 10%,Vegetable Oil 5%,Pure Sesame SeedPaste2%, Fresh Garlic, Ground...

Red Bell Peppers stuffed with cheese looks really impressive and attract with their specific Mediterranean taste and appearance. Great to be used as a starter or garnish. Nutrition Value: Per 100g: Energy 774kJ / 187kcal Fat 15...

Chargrilled Aubergines in Oil 1.5kg   Packed from fresh - from field to fork. Vegan. "Grilled aubergines without the hassle. Perfect layered on pizza, with meat or fish, in sandwiches, or great for antipasto stuffed with cream cheese" Gino &...

Ingredients and Allergens Piquanté Peppers (40%), Water, Sugar, Spirit Vinegar, Salt, Antioxidants: Citric Acid, Ascorbic Acid, Firming Agent: E509   Nutrition Typical Values Per 100 g Drained...

 Plain Hummus, tangy Mediterranean Dip made with chickpeas and sesame seeds paste.  Vegan Vegetarian Ingredients: Chick Peas 75%,Lemon Juice 6%, Olive Oil 10%,Vegetable Oil 5%,Pure Sesame Seed Paste2 %, Fresh Garlic, Chilli...

Taramasalata is a thick, creamy Greek dip made from olive oil, fish roe, breadcrumbs and seasonings. It’s usually served as mezze dish or as an hors d'oeuvre. Ingredients: Tarama (Cod Roe Paste), Kibbled Onion, Water, Lemon Juice, Bread Rusk,...

Mixed Pickles In Wine Vinegar Giardiniera 3kg   Ingredients: Vegetables in varying proportions (Carrots, Turnips, Cucumbers, Peppers, Cauliflower, Celery, Fennel, Onions), Waters, Wine, Vinegar, Sugar, Salt, Acidity Regulator:...