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Tapioca Flour 400g
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Tapioca is the starch extracted from the cassava root. The cassava plant is native to Brazil, where it is known as "mandioca" and its starch is referred to as "tapioca". Cultivation of the cassava plant has spread throughout South America and Africa, while culinary use of tapioca has become popular throughout the world.

IngredientsTapioca Starch 98%, Water

Allergen advice: May contain sulphates. This package contains a desiccant bag. Keep it out of the reach of children.

Storage Instruction: Keep refrigerated after opening.

Nutrition Value: Per 100g/ml:
Energy 1464 kJ/ 350 kcal
Fat 0g
 of which Saturates 0g
Carbohydrate 88g
 of which Sugars 0g
Protein 0g
Salt 0g
Salt 0g




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