Description
Tapioca is the starch extracted from the cassava root. The cassava plant is native to Brazil, where it is known as "mandioca" and its starch is referred to as "tapioca". Cultivation of the cassava plant has spread throughout South America and Africa, while culinary use of tapioca has become popular throughout the world.
Ingredients: Tapioca Starch 98%, Water
Allergen advice: May contain sulphates. This package contains a desiccant bag. Keep it out of the reach of children.
Storage Instruction: Keep refrigerated after opening.
| Nutrition Value: | Per 100g/ml: |
| Energy | 1464 kJ/ 350 kcal |
| Fat | 0g |
| of which Saturates | 0g |
| Carbohydrate | 88g |
| of which Sugars | 0g |
| Protein | 0g |
| Salt | 0g |
| Salt | 0g |
