Japanese dumpling filled with tasty duck and hoisin sauce. Suitable for steaming, pan-frying or deep-frying. Deep frozen product.
Vegetables 32% (Cabbage, Onion). Wheat Flour, Duck Meat 14%, Water, Hoisin Sauce 6.5% (Sugar, Fermented Salted SoyBean (Soy Bean, Wheat Flour, Salt, Water), Rice Vinegar, Water, Garlic, Colour (E1913), Salt, Sesame Seed Oil, Chilli Pepper), Sugar, Duck Fat, Soy Sauce (Water, Soy Bean, Wheat, Salt), Potato Starch, Bread Crumb (Wheat Flour, Salt, Yeast), Salt, Garlic Powder, Wheat Gluten, Sesame Oil, Ginger Powder