Description
Grated Mild Cheddar Cheese ready to use for large catering services.
Ingredients: White Mild Cheese pasteurised full fat Milk (98%), salt, vegetarian rennet, starter culture. Analogue: water, veg palm oil, K protein, milk protein, modified starch, salt, lactic acid, emulsifying salts (E331, E339), preservative (E202).
Added ingredient: Anti-caking agent Potato -Starch.
Allergens: Milk.
Storage: Keep refrigerated at below +5C. In frozen store at -18C. Once opened use within 72 hours. Do not refreeze once thawed.
- Packed in proactive atmosphere
- Suitable for Vegetarians
Nutrition Value: | Per 100g/ml: |
Energy | 1370 kJ/ 326 kcal |
Fat | 29.16g |
of which Saturates | 19.6g |
Carbohydrate | 0.1g |
of which Sugars | 0.1g |
Protein | 22.75g |
Salt | 1.71g |