Description
Our Baking Powder is a classic raising agent for adding to plain flours when making cakes, scones and puddings.
Ingredients: Mono calcium phosphate, corn starch (organic produce), sodium bicarbonate.
Allergens: Free free from gluten, milk, peanut, egg and soya.
Storage: replace lid and store in a cool dry place.
Additional Information:
- Organic
- Gluten Free
- Packed in UK
Baking Instructions:
1. Add 2tsp of baking powder to the mix per 100g of flour.
2. Continue as per your recipe.
