Description
Ingredients: Wheat Flour (with Calcium, Iron, Niacin and Thiamin), Water, Vegetable Oils (Palm and Rapeseed), Yeast, Salt, Emulsifiers (E472e, E471), Preservative (E282), Flour Treatment Agent (E300).
Allergy advice: Including Cereals containing Gluten, see ingredients in Bold. May also contain sesame seeds.
Preparation Instructions: To thaw: Remove the packs required from the box and lie flat. Allow to thaw at room temperature for approximately 1 hour. The cut surface may be toasted until golden brown.
Storage: Can be stored until the best before date if stored at -18°C or below. Once thawed, store in a cool dry place in a sealed bag and use within 4 days. Do not store defrosted products at chilled temperatures as this will accelerate staling. Do not refreeze once thawed.
