De Cecco only use the very best durum wheat semolina, mixed with cold water from there own spring to ensure excellent taste, in this case, adding eggs also. De Cecco is Italy's premium quality pasta, produced since 1887. Ask any Italian which is the finest pasta... And they will usually say "De Cecco the one and only". An easy to cook product tagged made in Italy.
- Please notice that this product contains eggs and durum wheat
|Nutrient||per 100g (as sold)|
|of which sugars||2.9g|
|of which saturates||1.2g|
- Durum Wheat Semolina, Eggs (19.36%).
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