Description
Introducing Boiron Frozen Mango Puree, available to purchase at The Artisan Food Company. Boiron are renowned experts in creating the highest quality fruit purees, providing exceptional taste and appearance. Their Mango Puree is produced using only the most succulent, ripe and juicy mangoes, producing a soft and velvety liquid perfect for creating delicious desserts. Boiron’s Mango Puree boasts an intense, exotic aroma and natural sweetness, ideal for creating delicious sorbets, ice creams, cakes, cocktails and much more. Versatile, vibrant and incredibly convenient, Boiron’s Mango Puree is a must-have ingredient for any aspiring baker or fruit-lover!
Ingredients: Mango 100%
Country of Origin: France.
Brand: Boiron.
Packaging: Tray with a closable lid and a peel-off safety film in polypropylene (PP), 1kg contents.
Defrosting mode and storage after opening: In order to maintain all the sensory qualities of our product, Les vergers Boiron recommend to defrost the product in its original closed packaging, at 35/+39°F. To unmold or cut your frozen purée easily, we recommend one of the following methods: remove the lid, do not remove the protective seal and leave the tray at room temperature for 5 minutes; or leave the lid and protective seal on, run the tray under lukewarm water for 30 seconds at least before removing the lid and protective seal.
| Nutrition Value: | Per 100g/ml: |
| Energy | 351 kJ/ 83 kcal |
| Fat | 0.4g |
| of which Saturates | 0.2g |
| Carbohydrate | 18.2g |
| of which Sugars | 13.9g |
| Protein | 0.8g |
| Salt | 0g |
