Description
Red Kidney Beans in Salted Water. Red kidney beans are commonly used in chili con carne and are an integral part of the cuisine in northern regions of India and Pakistan
Ingredients: Red Kidney Beans, Water, Salt
Storage: Store cans in cool dry place. Once opened, transfer contents into a non-metallic container. Cover and store in a refrigerator. Use within three days.
Drained Weight 240g.
Nutritional Facts
per 100g | |
Energy | 222kJ / 53kcal |
Fat | 0.3g |
of which saturates | 0.0g |
Carbohydrate | 5.3g |
of which sugars | 0g |
Fibre | 5.8g |
Protein | 4.4g |
Salt | 1.0g |