Vegetables Canned / Oil

Sweetcorn Kernels Ingredients: sweetcorn, water, acidity regulator: citric acid. Suitable for vegetarians. Nutritional Information Typical Values Per 100g drained Energy (Kj/Kcal) 368 kJ /88 kcal Fat  1.7 g    of...

Fire Roasted Whole Red Peppers in Brine 3Kg for the professional use, great taste perfect for salads, antipasti or pizza; no artificial colour, flavourings or preservatives added. These fire roasted red peppers can enhance any recipe. Product...

Slightly kidney-shaped with squarish ends, cannellini beans are from Italy and are creamy white in colour.  When cooked, they have a fluffy texture and a slightly nutty, mild flavour. Cannellini Beans are low in fat and a natural source of protein,...

Sweet Corn White Pearl premium quality brand. Ingredients: sweetcorn, water, salt, sugar.  Suitable for vegetarians. Nutritional Information Typical Values Per 100g drained Energy (Kj/Kcal) 500 kJ /118...

Fontinella Sliced Mushrooms in Brine 2.55kg Perfect to sprinkle on pizza, soups or stir fry. Ingredients: Sliced Mushrooms, Water, Salt, Citric Acid, Ascorbic Acid. Nutrition Value: Per 100g/ml: Energy 128 kJ/ 31 kcal Fat 0...

Red Kidney Beans in Salted Water. Red kidney beans are commonly used in chili con carne and are an integral part of the cuisine in northern regions of India and Pakistan Ingredients: Red Kidney Beans, Water, Salt Storage: Store cans...

Smooth and creamy, Tropical Sun Butter Beans are a great source of protein and dietary fibre and can be used as a base for soups, salads, stews and more. Popular in Italian, Spanish and American cooking, these delicious beans are also a great alternative...

Stuffed Vine Leaves  cooked with rice and water with seasoning, wrapped in a vine leaf. INGREDIENTS: cooked rice, Vine Leaves, Sunflower Oil, Salt, Dill, Ground pepper and Acidity. NUTRITIONAL INFORMATION: TYPICAL VALUES Per...

Like olives, artichokes are the heart and soul of Mediterranean cooking and appear in innumerable dishes. Pureed to make a silky smooth pasta sauce, with black olives, chilli or garlic to make dips or used whole in salads or on pizzas, artichoke hearts...

A traditional accompaniment to fish and chips, Mushy Peas are dried marrow fat peas which have been soaked in water and simmered with sugar and salt until they form a thick green lumpy soup.   Nutritional Information Typical...

Long Stemmed Artichokes are preserved in sunflower oil and white wine vinegar with a dash of Italian herbs. They are perfect for adding some excitement to your salads and pasta dishes, and are perfect as a part of an antipasti platter Ingredients:...

This Red  Peppers are vibrant in colour and they are a fantastic antipasti. Net Drained Weight 250g Ingredients: Red Peppers (64%), Water, Salt, Acidity Regulator: Citric Acid Dietary Information: Suitable for Vegetarians; Suitable for...

Borlotti beans, also known as cranberry beans or French horticultural beans, are off-white beans with red markings. Borlotti beans provide more protein than any other plant-derived food. They’re a good source of starch, provide B-complex vitamins...

Red Bell Peppers stuffed with cheese looks really impressive and attract with their specific Mediterranean taste and appearance. Great to be used as a starter or garnish. Nutrition Value: Per 100g: Energy 774kJ / 187kcal Fat 15...

Ingredients and Allergens Piquanté Peppers (40%), Water, Sugar, Spirit Vinegar, Salt, Antioxidants: Citric Acid, Ascorbic Acid, Firming Agent: E509   Nutrition Typical Values Per 100 g Drained...

Clement Faugier Sweet Chestnut Puree or Chestnut Spread (Creme de Marrons) - a delicious ingredient in many desserts, or try using it to sandwich a sponge cake or just spread on toast. Perfect for making the classic French Mont...

Meets responsibility deal 2012 salt reduction targets. Low fat as prepared. Gluten free. No added MSG. No artificial colours. We select only the finest potatoes to go into our Maggi Mash, which is why you can trust that it will deliver nutritious,...

Bamboo shoots strips with a distinctive crunch and a refreshing light nutty flavour. Drain and rinse then use them to add texture to stir-fries, braised Chinese dishes and Thai curries.        Nutrition...