Description
Wheat free recipe. Palm oil free. A low sugar food. Non GM recipe. No hydrogenated oils.
Suitable for vegetarians.
Great taste Stockan's containing all the goodness of wholegrain oats and 2.4% saturated fat. Ideal for snacking, sharing and as an accompaniment to meals.
A filling, wholegrain bread replacement that can be used with both sweet & savoury toppings or with soup.
Nutritional Information
Typical Values |
Per 100g |
Energy (Kj/Kcal) |
2105 kJ /501 kcal |
Fat |
22 g |
of which saturates |
8.4 g |
Carbohydrate |
62.4 g |
of which sugars |
1.5 g |
Fibre |
6.0 g |
Protein |
10.4 g |
Salt |
1.5 g |