Description
Traditional Victorian English delicacy, Pickled Walnuts in malt vinegar, perfect as an accompaniment or as ingredient. They make a lovely accompaniment to cheeses, cold meat platters as well as poultry and game dishes. These Pickled Walnuts are harvested before the shell forms, whilst they are still green. They are then cooked and pickled in spiced malt vinegar and hand-packed into jars.
Ingredients: Walnuts, Water, Sugar, Barley Malt Vinegar, Salt, Acidity Regulator: Acetic Acid, Barley Malt Extract, Natural Flavouring.
Allergens: Contains Barley, Contains Walnuts.
Dietary Information: Suitable for Vegans.
Storage: Store in a cool, dry place. Once opened, keep refrigerated and use within 8 weeks.
Packaging: Glass Jar.
Country of Origin: France, Italy, Spain.
Manufacturer: United Kingdom.
Brand: Opies.
| Nutrition Value: | Per 100g/ml: |
| Energy | 388 kJ/ 92 kcal |
| Fat | 0g |
| of which Saturates | 0g |
| Carbohydrate | 23g |
| of which Sugars | 19g |
| Protein | 0.8g |
| Fibre | 3.4g |
| Salt | 2.5g |
