Description
Mustard seeds are used to make Vinaigrette Dressings, Marinades, Pickles and Chutneys. They're allowed to cool and then combined with other Indian spices for curry and other dishes.
Mustard seeds are used to make Vinaigrette Dressings, Marinades, Pickles and Chutneys. They're allowed to cool and then combined with other Indian spices for curry and other dishes.