Description
Nutrition
Typical Values | Mineral Analysis mg Per L |
Calcium | 44 |
Chloride | 36 |
Magnesium | 11 |
Potassium | 3 |
Sulphates | 33 |
Sodium | 41 |
Bicarbonates | 396 |
Nitrates | <2 |
Dry Residue at 180°C | 269 |
pH (at source) | 7.2 |
Typical Values | Mineral Analysis mg Per L |
Calcium | 44 |
Chloride | 36 |
Magnesium | 11 |
Potassium | 3 |
Sulphates | 33 |
Sodium | 41 |
Bicarbonates | 396 |
Nitrates | <2 |
Dry Residue at 180°C | 269 |
pH (at source) | 7.2 |