Description
Harissa is a key ingredient in North African cooking. Made from chilli peppers and a secret mix of over 40 herbs and spices with the unique addition of rose petals to slightly soften the chilli kick! Exceptionally fragrant, this versatile paste has a myriad of uses – a spoonful will liven up almost any dish.
Ingredients:
Water, Sunflower Oil, Paprika Flakes, Garlic Puree, Coarse Sea Salt, Ground Cumin, Crushed Chilli, Acidity Regulator (Citric Acid), Smoked Paprika, Dried Rose Petals (0.2%), Cracked Black Pepper, Ground Cinnamon, Ground Coriander, All Spices