Description
Arborio Rice is one of the most famous rice in Italy. The secret to a rich, creamy risotto- these short, plump grains are a must to achieve that smooth, wholesome texture. That rice which is excellent in taste, nutritional value as well as fragrance. This Arborio rice is used to prepare several kinds of delicious dishes as well as to be served as simple cooked rice.
Typical Values | 100 g |
---|---|
Energy | 1476 kj |
348 kcal | |
Fat | 1,0 g |
of which saturates | 0,3 g |
Carbohydrate | 77,3 g |
of which sugars | 0,2 g |
Fibre | 1,0 g |
Protein | 6,9 g |
Salt | 0,0 g |