Wrights

A Premium Grade All Purpose Bread & Pizza Flour. Ingredients: Wheat Flour, Flour Treatment Agent: Ascorbic Acid. Allergens: Contains Wheat Gluten, Contains Wheat, May Contain...

High quality plain flour suitable for short paste, some traditional cakes and shortbreads.   Nutritional Information Typical Values Per 100g Energy (Kj/Kcal) 1470...

High quality self raising flour. Ideal for part of paste and biscuit recipes for slight aeration.

Wright's Gold Star Plain Flour is a high quality, confectioners plain flour suitable for short paste, some traditional cakes, shortbreads and puddings.    Nutritional Information...

 Strong Wholemeal Flour Wright's 1.5 kg Wright's Strong Wholemeal is made of baker's strength flour, milled here at Ponders End from top quality, high protein wheats and is the same excellent...

Wright's Encore Flour Type 55 is a french baguette/bread flour authentically milled using selected French wheats. Ideal for petit pains, baguette and pains parisiens.

 Traditional straight run bakers flour. Excellent quality and suitable for use on all production methods to produce fermented goods.