11-Luxury Ingredients Muesli 2kg
Muesli was introduced around 1900 by the Swiss physician Maximilian Bircher-Benner for patients in his hospital, where a diet rich in fresh fruit and vegetables was an essential part of therapy. It was inspired by a similar "strange dish" that he and his wife had been served on a hike in the Swiss Alps. Bircher-Benner himself referred to the dish simply as "d'Spys" (Swiss German for "the dish", in German "die Speise"). Muesli in its modern form became popular in Western countries starting in the 1960s as part of increased interest in health food and vegetarian diets. Traditional muesli was eaten with lemon juice and not milk.
INGREDIENTS : Jumbo Oats (15%), Raisins (12%). Sunflower Seed Oil. Toasted Malted Wheat Flakes (12%), Palm Oil, Malt Extract Barley. Pumpkin Seeds (9%), Papaya (52%), Sugar.
Preservative: Sulphur Dioxide Barley Flakes (6%), Wheat Flakes (6%), Roasted Blanched Hazelnuts (3%), Chopped Dates (3%), Cashew Nuts (2%) Pecan Nuts (2%), Banana Chips (2%), Coconut Oil, Banana Flavour.
Allergen Advice: For allergens, including cereals containting gluten, see ingredients in Bold.
Energy kJ 1652.0. Energy kcal 393.5. Fat 13.0g, of which Saturates 2.3g, Carbohydrate 55.6g, Of which Sugars 19.8g, Fibre 7.4g, Protein 9.9g, Salt 0.1g.