Description
A blend of buttermilk and a vegetable oil
Gluten free
2.5x Whipped Volume
4 Hours Whipped Stable
Acid stable
Quick thickening
Freeze-thaw stable in application
Bain Marie stable
Halal Quality Control
Heat stable
Use like double cream
Cooking & Whipping
Kosher - Kosher D
- Halal
- Kosher
-
Ingredients and Allergens
Buttermilk (68%), Vegetable Oil (Fully Hydrogenated Palm Oil, Coconut Oil, Palm) (30%), Modified Corn Starch, Emulsifiers (Sucrose Esters of Fatty Acids, Mono and Diglycerides of Fatty Acids), Soya Lecithin, Buttermilk Powder, Thickeners (Guar Gum, Locust Bean Gum)
Handling and Cooking
Storage
After whipping can be stored for up to 4 hours For optimum quality store between 2-8 °C. Once opened, keep refrigerated and use within 3 days. Do not freeze. Best before date: see top of pack
- Do Not Freeze
: 3 Days
Usage
For cooking: Use straight from the pack like dairy cream. For pouring: Use straight from the pack. For whipping: For best results chill before whipping.
Nutrition
Typical Values per 100ml as sold Energy 1270 kJ / 326 kcal Fat 31 g of which saturates 29 g Carbohydrate 4.4 g of which sugars 3.6 g Protein 2.4 g Salt 0.13 g
