Description
Mango Chutney, a speciality of the South Indian. You can have it with your poppadoms or with your main course.
Ingredients
Garlic Powder, Sugar, Sugar Cane Vinegar, Peeled Mango ( 46% ), Salt, Ginger Powder, Red Chilli Powder.
Nutritional Information
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Typical Values |
Per 100g |
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Energy (Kj/Kcal) |
901 kJ / 212 kcal |
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Fat |
0.5 g |
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of which saturates |
0.1 g |
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Carbohydrate |
53 g |
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of which sugars |
48 g |
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Fibre |
G |
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Protein |
0.5 g |
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Salt |
2 g |
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