Description
Top quality Belgian dark chocolate callets produced by Callebaut. Fully tempered, and suitable for all baking or serving applications.
INGREDIENTS:
Cocoa Mass, Sugar, Cocoa Butter, Emulsifier Soya Lecithin, Natural Vanilla Flavouring.
NUTRITIONAL INFORMATION:
|
Typical Values |
Per 100g |
|
Energy (Kj/Kcal) |
2.255 kJ / 539 kcal |
|
Fat |
39 g |
|
of which saturates |
23 g |
|
Carbohydrate |
31 g |
|
of which sugars |
26 g |
|
Fibre |
g |
|
Protein |
8.8 g |
|
Salt |
0.02 g |
