Description
The Amaretti biscuits are delicious and can be served as an after-dinner treat with sweet wine or liqueurs, or if you prefer you can dip them in red wine like Italian people do. The confection has 200g weight.
They can be used instead of sponge fingers in trifles and Tiramisú, or ground up and used in cakes and desserts.
For an easy dessert, sandwich them together with buttercream, or serve a large plateful alongside your favourite ice cream so guests can just dip in.
General Information
- produced in Italy
- net weight 200g
- store in a cold and dry place
Allergy Advice
- may contain traces of nuts and soy
Ingredients
- sugar
- apricot kernel 10%
- fresh egg white
- tender wheat flour type 1
- lactose and milk proteins
- flavourings
- baking powder: sodium bicarbonate
Nutrition Values / 30g
- calories 130
- calories from fat 25
- total fat 2.5 g (4%)
- saturated fat 0 g (0%)
- trans fat 0 g (0%)
- cholesterol 0 mg (0%)
- sodium 15 mg (1%)
- dietary fiber 2 g (8%)
- total carbohydrate 24 g (8%)
- sugar 22 g
- protein 2 g
Legal Disclaimer
The above details inherent to the product have been prepared in order to help you select appropriate products, notice that products and their ingredients are liable to change and that Regency Foods Ltd is not the manufacturer of the product sold on its e-commerce website. Even though we work for clean and correct information of the products we accurately choose, manufacturers may change their product information. Packaging and materials may contain different information than shown on our website. We invite you to read the labels and the product’s description before consuming and not to rely completely on the description found on the Regency Foods website. For any product queries please contact the manufacturer and perceive that your legal rights weren’t affected by this notice.
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