Description
Small, dark & slightly sour cherries grown mostly in Bologna and Modena. Italians preserve them in sugar.
Nutritional Information
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Typical Values |
Per 100g |
|
|
Energy (Kj/Kcal) |
1090 kJ / 260 kcal |
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|
Fat |
0.5 g |
|
|
of which saturates |
0.2 g |
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Carbohydrate |
63 g |
|
|
of which sugars |
42 g |
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|
Fibre |
1g |
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|
Protein |
1g |
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|
Salt |
0.01 g |
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|
Calcium |
40mg | |
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Product Specification
