Description
Stuffed Vine Leaves cooked with rice and water with seasoning, wrapped in a vine leaf.
INGREDIENTS: cooked rice, Vine Leaves, Sunflower Oil, Salt, Dill, Ground pepper and Acidity.
NUTRITIONAL INFORMATION:
|
TYPICAL VALUES |
Per 100ml |
|
Energy |
228kcal/953kj |
|
Fat |
12.25g |
|
of which Saturates |
1.1g |
|
Carbohydrate |
25.6g |
|
Of which sugar |
2.2g |
|
Fibre |
3.3g |
|
Protein |
2.2g |
|
Salt |
1.6g |
