Bake / Cooking Aids & Mixes

Sosa Yellow Pectin 500g • Yellow pectin made from citrus peel• Use to create fruit jams, gels and glazes (needs minimum 60% sugar to activate)• Freeze-thaw stable Product Specification

Ready-to-use, bakeable and injectable vanilla flavoured cream, reminiscent of a classic & traditional recipe. Especially suitable for fresh products or frozen pieces. Pasteurized cream, bakeable in water base, vanilla flavour. It stands out for its...

DESCRIPTION   A delicious mix of apple, dried fruits, candied peel and mixed spices. Suitable for vegetarians Ingredients Sugar, Apples (26%), Vine Fruit (26%) (Sultanas, Raisins, Currants with Glazing Agent (Palm Oil, Sunflower Oil)),...

Milfresh is the UK brand leader in granulated skimmed milk. It creates truly authentic coffee shop drinks made from skinny milk and tastes “as good as fresh”. Milfresh is the perfect milk for health conscious coffee lovers. Perfect for all...

Black Sesame Paste 500g, Sweetened black sesame paste is ready to use as a filling for homemade mochi or even to make black sesame ice cream.  Ingredients: Red Bean, Water, Sugar, Maltose, Black Sesame (7.6%), Sesame Oil (0.3%),...

True Belgian chocolate sourced from the finest cocoa beans the Globe and then brought back home to Belgium. Every step of the manufacturing process is then conducted in Belgium in the classic Belgian style. Chocolate with outstanding flavour, texture and...

Bicarbonate of soda, or baking soda, is an alkali which is used to raise soda breads and full-flavoured cakes such as gingerbread, fruit cake, chocolate cake and carrot cake. It needs an acid (as well as moisture) to activate it so is often combined...

Louis François pectine Rapid Set is a gelling agent used in jams, jellies and garnitures. Gelling occurs when cooled down and with the addition of acid (citric or tartric) after 4 to 8 min. It is irreversible and destroyed by heat. Product...

  Trimoline is used as an ingredient in baking. Inverted sugar is completely extracted from beet, for high quality products. Properties: Anti-caking agent, higher sweetness, better conservation, higher colouration. 82% crystallized...

Activated Charcoal Powder 100% Food Grade. Derived From Natural Coconut Shells, reduces excessive flatulence/wind when taken before and after meals. Activated charcoal is a popular natural choice to whiten teeth.

Our Baking Powder is a classic raising agent for adding to plain flours when making cakes, scones and puddings. Ingredients: Mono calcium phosphate, corn starch (organic produce), sodium bicarbonate. Allergens: Free free from gluten, milk, peanut,...

Hot process transparent mirror glaze with neutral flavour. Perfect for easy and stable covering for cakes, including on vertical or doomed products. Freeze-stable, it provides a long lasting perfect glossy shine even at low temperatures (-20°C)...

Ready to fill pastry case. Can be re-baked for desserts that require cooking. Suitable for sweets and desserts. Ingredients: WHEAT flour (GLUTEN), BUTTERFAT (colour: E160a) 23%, sugar, free range EGG, water, salt. Directions for use: Ready to...

Tiny bits of light and caramelly biscuit crunch. This crumbly mixture of crushed original French 'gauffres dentelles' is ready to add a light crisp to your pralinés and giandujas. You can also mix it with tempered chocolate to add a crunchy...

Flakes of pure cocoa, carefully roasted according to tradition. Cocoa nibs are the pure heart and soul of every cocoa bean. Intense toasted cocoa taste and crunchy texture makes them perfect to use as a decoration, inclusion, 'raw food' or to make...

Vegetarian Suet 1Kg will allow you to make delicious vegan and vegetarian dumplings, puddings, pastries and pies. It's a very simple combination of 15% rice flour and 85% vegetable fat. Crucially, this 100% natural fat is non-hydrogenated, making it...

Doves Farm Gluten Free Plain White Flour. Milled from naturally gluten free ingredients is a great alternative to everyday wheat flour. Today there is an increasing need for foods free from gluten and other allergens including milk, peanut, egg and soya...

100% Pure | Fine Powder Used when making bread and other foods that require rising. Removes Limescale Deposits on Sinks, Taps, Shower, Tiles, Toilets etc. Ingredients: Sodium Bicarbonate E500 (ii). Dietary Information: Suitable for...

Hemp Protein is produced from UK hemp seeds via a cold milled process, which ensures that all of the goodness is retained. Hemp Protein is a great protein source for vegetarians and vegans due to its complete amino acid profile. It can be difficult for...

Agar Agar Powder 1kg, used in cooking as an alternative to gelatine to create jelly, custard or pudding. Agar is obtained from red algae. The perfect vegetarian substitute for meat gelatin. Process: jelly -  5g of Agar Powder in...

Middleton Foods Waffle Mix 3.5kg   Ingredients: Wheat Flour (Wheat, Calcium, Iron, Niacin, Thiamin), Maize Starch, Sugar, Butter Milk Powder, Buckwheat Flour, Raising Agents (E341(i), E500(ii)), Salt, Soya Flour, Dried...

Releasing agent and surface oil for baking tins and trays. Ingredients: vegetable oil, setting agents: carnauba vax, elulsifier, sunflower lecithin. Instruction: Universal separating agent for food from the kitchen, food service industry, bakery and...

M & B Sugar paste is a soft, ready to roll icing. perfect covering for your celebration cakes. 

Chef William Baking Powder 800 g: ready to use. Nutrition Value: Per 100g/ml: Energy 745 kJ/ 175 kcal Fat 0.7g  of which Saturates 0.1g Carbohydrate 40.7g  of which Sugars 0.8g Protein 4...

Xanthan Gum is formed by corn fermentation and then purified to produce a pure fine powder. Its food grade and suitable for making cakes, sauces and as a thickening agent. Xanthan Gum can be used for cake making, producing gluten free food, bread...

Premium Whey Protein is one of the highest BV (Biological Value) proteins available in nature. Whey contains proteins such as lactalnumen and immunoglobulins. Now with the revolutionary MyoMatrix, Whey protein isolate and concentrate blend and Tolerase L...

• Belgian dark chocolate (70.5%) buttons made using Belcolade's Noir Supreme recipe• Strong, bitter cocoa taste and pleasant citrus note• Easy-to-melt format makes perfect for creating chocolate confectionery or flavouring bakery products,...

• Smooth hazelnut paste (Praline Noisette)• Pure – contains only ground roasted hazelnuts and caramelised sugar• Use as a filling in truffles and pastries or to flavour creams• Easy seal tub preserves freshness between...

Citric acid can be added to ice cream as an emulsifying agent to keep fats from separating, to caramel to prevent sucrose crystallization, or in recipes in place of fresh lemon juice. Citric acid is the most popular single acid occurs naturally in most...

Savoury Quiche Case Tartlets are the result of an ingenious preparation. With their straight edges and plenty of space to fill, this pastry tartlets are simply wonderful to use in your kitchen . They are ready-to-use or can be re-baked for an extra...

Sweet Pastry Tartlets Corrugated are ready or heated up and to garnish for dessert. With their round shape, golden brown colour, crispy and crunchy structure will fit perfectly to any occasion. Great for entertaining, kids parties, snack...

Made from pure milk and sugar, it is delectable spooned into coffee, warmed and drizzled over bananas or used in baking. Nutrition Value: Per 100g/ml: Energy 1218 kJ/ 288 kcal Fat 3.5g  of which Saturates 1...

Our Organic Blackstrap Molasses is produced in South America and is a natural by-product of traditional sugar cane refining. We only use the most nutritionally important "third extraction” which is the lowest in sugar and has the highest...

Lyle's Golden Syrup adds a distinct flavour and texture to your baked goods. This easy to bake bottle includes precise recipe measures of Lyle's so you can bake the things you love from glistening golden cupcakes to temptingly crunchy chip cookies. The...

Also known as multidose or malt sugar. This ingredient is a good alternative to honey. Used in Chinese cuisine, desserts, snacks, sweets and glazes.

Colourless glucose syrup in a resealable tub contains a blend of dextrose, maltose, maltotriose and higher sugars. Nutrition Information   (Typical Value Per 100g)   Energy 1377KJ /324 Kcal Fat 0g   of...

Shortcrust Butter Tartlets are sweet pastries perfect for your celebrations or tea moments. They are easy to prepare, suitable for sweet bakery such as fruits or gems.  General Information: 72 pieces/box 11 diameter 2.736 kg/box store in a...

Mini sweet tart are a great combination for any kind of special moment. The confection gathers 240 pieces, each with a 4.5 diameter. They are easy to fill, with a sweet taste adaptable to your personal taste. Try them with strawberries, fresh fruits...

Tart Shells are simply brilliant. Their consistence allow you to create pieces of art in your kitchen. Try them simple, filled with fruits, quiche, savoury mousse, cream, (frozen or fresh) or any kind of ingredients that inspires you...

• Circular neutral shortcrust pastry case (5cm diameter and 1.7cm height)• Perfect for canapes• Ready-to-use – just fill and plate or heat if desired• Crispy texture with a golden yellow colour• Great moisture resistance,...

Carnation Evaporated Milk 410g -pm £1.59   A great versatile topping. Full cream evaporated milk Good to remember Great served with fruit to help towards your 5 a day, or with your favourite puddings. Made using fresh milk, making it a...

Tropical Sun Premium Sweetened Condensed Milk 12 x 397g Price Marked £1.69   DESCRIPTION A great source of calcium! Suitable for vegetarians INGREDIENTS/NUTRITION Ingredients Milk, Sugar, 9% Milk Fat, 22% Milk Solids...

Cocoa Powder Extra Brute 100% is extra dark alkalised (Dutch-processed). Has an intense red colour, is full of flavour and excellent for baking, preparing hot chocolate drinks, and confectionery. You can also use it for coating truffles or...

Cortas - Pomegranate Molasses - A must-have ingredient for many Middle Eastern dishes. Also perfect for dipping with oil. Other uses include as a marinade or for basting lamb shanks prior to cooking. Product of Lebanon. Nutritional Information...

Lyle Golden Syrup is liquid gold with it's warm rich taste, mellow-mouth feel, and appetising aroma. From glistening golden cupcakes to temptingly crunchy chip cookies, Lyle's golden Syrup adds a distinct flavour and texture to your baked goods. The...

Gelatine is an odourless, tasteless thickening agent that forms a gel when combined with liquid and heated. Setting agent in desserts, ice cream, confectionery or bakery products.

Low fat and sugar. No artificial colours and preservatives. No added MSG. Suitable for vegetarians. Paxo stuffing mix is perfect for professional caterers, delivering consistent results every time. It can be used for all meats in a variety of ways - as...

• Belgian Cacao Trace white chocolate (30%) buttons• Well balanced taste with a vanilla flavour and a note of cooked milk• Easy-to-melt format makes perfect for creating chocolate confectionery or flavouring bakery products, ice cream and...

The cherry is pitted, and then processed. It has a bright color added to make it appear festive. The common colors are red and green. To keep the fruit longer, it is coated in a fructose slur which gives it a candied covering. this is usually done with a...

 72 round, 8.5cm nest shaped meringues (9 packs of 8)• Light texture and crunch which melts in your mouth• Use as a dessert base or break up to use as a decoration or inclusion Ingredients and Allergens Sugar,...

  Ingredients: PISTACHIO 45%, sugar, MILK powder, MILK whey powder, non hydrogenated vegetable fats (sunflower seed oil, coconut oil, cocoa butter), extra virgin olive oil, emulsifier: SOY lecithin,...

Top quality Belgian dark chocolate buttons. • Belgian dark chocolate (55%) buttons made using Belcolade's Noir Selection recipe• Balanced taste with a mild bitterness and fresh fruity note• Easy-to-melt format makes perfect for...

Instant Dry Yeast DIRECTION FOR USE Add to the dough during the first stage of mixing. Ingredients: Natural Yeast, (SACCHAROMYCES CEREVISIAE), emulsifier: sorbitan monostearate (E491). Store in a cool dry place

• Belgian milk chocolate (34%) buttons made using Belcolade's Lait Selection recipe• Perfect balance between sweet, milky and cocoa taste• Easy-to-melt format makes perfect for creating chocolate confectionery or flavouring bakery...

McDougalls remains committed to delivering simple to use delicious and nutritious bakery mixes that you can count on to deliver consistent results every time.   Nutritional Information Typical Values Per 100g Energy...